Gordon Ramsay's Fast Food: More Than 100 Delicious, Super-Fast, and Easy Recipes Paperback – Illustrated
Author: Visit Amazon's Gordon Ramsay Page | Language: English | ISBN: 1402797877
| Format: PDF, EPUB
Gordon Ramsay's Fast Food: More Than 100 Delicious, Super-Fast, and Easy Recipes – Illustrated Free PDF
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About the Author
Renowned chef Gordon Ramsay
has opened a string of successful restaurants across the globe, from Italy to LA. In 2011, Ramsay enjoyed another exciting year with the launch of Laurier Gordon Ramsay in Montreal, Canada and the opening of Bread Street Kitchen in London's City district.
Gordon has become a TV star both in the UK and internationally, with two top-rated shows in America: Kitchen Nightmares and Hell's Kitchen are into their third and ninth years respectively, while his latest show, MasterChef US, is now in its second season and is proving to be another massive hit with viewers. Gordon has also published a number of books, many of which have become bestsellers across the world, notably his autobiography, Roasting in Hell's Kitchen. In 2006, Gordon was awarded an OBE for services to the industry.
Ramsay lives with his wife and four children in South London, along with their two bulldogs Rumpole and Romeo.
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- Paperback: 256 pages
- Publisher: Sterling Epicure; Reprint edition (March 6, 2012)
- Language: English
- ISBN-10: 1402797877
- ISBN-13: 978-1402797873
- Product Dimensions: 9.8 x 7.6 x 1 inches
- Shipping Weight: 2.1 pounds (View shipping rates and policies)
Gordon Ramsay's Fast Food is a book that delivers everything it promises, specifically "More than 100 delicious, super-fast, and easy recipes." There is nothing wrong with any of the recipies. I have tried several since I purchased the book and I have not had a single fail yet. What's really amazing is that the dishes take literally 15-20 minutes to prepare, 3-5 steps to make, and taste like something I would order at a restaurant. Ramsay includes meal plans of a main dish, side, and dessert along with a step by step guide that tells you in what order you can prepare the meal (as in while the sauce is simmering, prepare the vegetables for baking). The meal is satisfying and usually pretty health as well. You won't find deep frying or tons of butter in this book, but you will find spices and cooking techniques that are simple as well as delicious.
The main criticism that most people have with the Gordon Ramsay's Fast Food is the exotic ingredients, but those ingredients are easier to find than you might think. Of course you won't find a duck egg in Wal Mart, and I understand that not everyone has access to While Foods, but everyone else can't limit themselves to chicken breast and ground beef. I'm surprised by how easy it is to get what I previously thought was an "exotic" ingredient like bamboo shoots or curry paste. Even if I can't find it in my local grocery store or farmer's market, there's a quick substitute or I can just skip whatever I can't readily find in the supermarket that day. The point of the wide variety is that I can have a different protein or side every night of the week and never get bored, and it doesn't take anymore effort than mundane food.
There are some drawbacks. The worst is the layout.
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