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Home » Health » Fast Food Nation: The Dark Side of the All-American Meal Free PDF

Fast Food Nation: The Dark Side of the All-American Meal Free PDF

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Sunday, December 15, 2013

Fast Food Nation: The Dark Side of the All-American Meal [Kindle Edition]

Author: Eric Schlosser | Language: English | ISBN: B003G83UI2 | Format: PDF, EPUB

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Fast Food Nation: The Dark Side of the All-American Meal Free PDF
Download electronic versions of selected books Fast Food Nation: The Dark Side of the All-American Meal [Kindle Edition] Free PDF for everyone book 4shared, mediafire, hotfile, and mirror link

New York Times Bestseller, 

 With a New Afterword

“Schlosser has a flair for dazzling scene-setting and an arsenal of startling facts . . . Fast Food Nation points the way but, to resurrect an old fast food slogan, the choice is yours.”—Los Angeles Times

In 2001, Fast Food Nation was published to critical acclaim and became an international bestseller. Eric Schlosser’s exposé revealed how the fast food industry has altered the landscape of America, widened the gap between rich and poor, fueled an epidemic of obesity, and transformed food production throughout the world. The book changed the way millions of people think about what they eat and helped to launch today’s food movement.

In a new afterword for this edition, Schlosser discusses the growing interest in local and organic food, the continued exploitation of poor workers by the food industry, and the need to ensure that every American has access to good, healthy, affordable food. Fast Food Nation is as relevant today as it was a decade ago. The book inspires readers to look beneath the surface of our food system, consider its impact on society and, most of all, think for themselves.

“As disturbing as it is irresistible . . . Exhaustively researched, frighteningly convincing . . . channeling the spirits of Upton Sinclair and Rachel Carson.”—San Francisco Chronicle

“Schlosser shows how the fast food industry conquered both appetite and landscape.”—The New Yorker

Eric Schlosser is a contributing editor for the Atlantic and the author of Fast Food Nation, Reefer Madness, and Chew on This (with Charles Wilson). Direct download links available for Fast Food Nation: The Dark Side of the All-American Meal Free PDF

  • File Size: 3224 KB
  • Print Length: 387 pages
  • Page Numbers Source ISBN: 0547750331
  • Publisher: Houghton Mifflin Harcourt; Reprint edition (January 17, 2001)
  • Sold by: Amazon Digital Services, Inc.
  • Language: English
  • ASIN: B003G83UI2
  • Text-to-Speech: Not enabled
  • X-Ray:
    Enabled
  • Lending: Not Enabled
  • Amazon Best Sellers Rank: #11,751 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
    • #1
      in Kindle Store > Kindle eBooks > Business & Money > Biography & History > Labor Policy
    • #1
      in Kindle Store > Kindle eBooks > Business & Money > Economics > Labor & Industrial Relations
    • #1
      in Kindle Store > Kindle eBooks > Business & Money > Industries > Restaurant & Food
  • #1
    in Kindle Store > Kindle eBooks > Business & Money > Biography & History > Labor Policy
  • #1
    in Kindle Store > Kindle eBooks > Business & Money > Economics > Labor & Industrial Relations
  • #1
    in Kindle Store > Kindle eBooks > Business & Money > Industries > Restaurant & Food
I picked up this book the moment I saw it mostly because I've always known that fast food is "bad for you" - but I've been both afraid to know why and curious at the same time. After all, I've been hearing the other side of the argument my whole life. I've been pummeled by fast food ads - and eaten plenty of fast food - for a ridiculously long time. Why do I want to stay ignorant about it?
In his introduction to "Fast Food Nation", Schlosser says that he's interested in fast food "both as commodity and metaphor", and indeed, this well-written tome is as much an examination on the titular product as an able primer on the encroachment of large corporations into the lives of working Americans.
Those of you expecting an update on John Robbins' "Diet For A New America" will be disappointed. Schlosser has not crafted a scientific slam against fast food joints, but rather a thorough examination of their motives and histories, with a strong emphasis on the people - from both sides of the coin. The time he devotes to the personal stories of those whose lives have been forever changed by fast food - from the rags-to-riches tale of Carl Karcher to the tragic story of a big-hearted rancher named Hank - are largely what keeps "Fast Food Nation" both emotionally provoking and tangible throughout.
If this book were merely a saber-toothed diatribe against fast food corporations, it couldn't allow itself such concessions and would probably come across as socialist tubthumping to all but the converted. Instead, lengthy establishing essays on the history, ideologies, and present state of the communities and corporations discussed are a welcome introduction (and counterpoint to) the individual stories of struggle, greed, and survival.

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